I passed by Babak at the Avenues to review the restaurant as well as see how good the Sigma 18 -35 mm lens handles food photography. The results were impressive, the lens and the food were great. Some of the photos were too focused but that wasn’t a big deal.
The difference between Villa Babak and Babak is the menu, this one has more items and in my opinion it’s like the prestige version of Babak. At first I thought they were Iranian, but then I saw hummus on their menu, to top it off they even had Caesar Salad as you can see above.
They have this signature Badenjan salad which I recommend trying, it’s pretty heavy but worth it if you like eggplant. It comes with labna and other spices, I had it with a loaf of bread and it was a good combination.